Hello! I have about 3 track days on a new set of Michelin Pilot Sport 4S's, and even with -2.7 degrees of front camber, I continue to eat through the outside of my front tires at Eagles Canyon Raceway in Dallas. Is this a Michelin Problem? I have been recommended Hankook RS4's but cannot find any in the stock sizes. What are yall running? This is a dedicated track car that is just driven to and from the track.